Winery - Ledgewood Creek
* Expert NoteJanuary 12, 2012
A little weedy, but offers enough Cabernet flavor to satisfy, in a smoothly tannic texture. The blackberries, cherries, coffee and herbs finish dry, with some smoky oak.
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* Expert NoteJanuary 12, 2012
This very ripe wine has an array of flavors ranging from peaches and pears to tropical fruits. It has a thick, malted mouthfeel that makes it a little heavy, but it’s a decent wine.
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* Expert NoteJanuary 12, 2012
This everyday sort of wine has pleasant berry and herb flavors, and is dry and clean. It’s the kind of wine you get by the glass in an inexpensive restaurant.
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* Expert NoteJanuary 12, 2012
Lots to like with this polished Syrah. It’s dry and soft, with savory flavors of black currants, bacon, sandalwood and peppery spices. Drink now.
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* Expert NoteJanuary 12, 2012
A polished, friendly wine, soft and gentle in the mouth, and carrying ripe flavors of cherries, black raspberries, mocha, bacon and pepper. Nice now if you want a dry, medium-bodied red. Grenache, Syrah and Mourvèdre.
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* Expert NoteJanuary 12, 2012
A bit on the light, herbal side, but elegant and balanced, showing tobacco and sage-infused blackberry and cherry flavors. Drink now.
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* Expert NoteJanuary 12, 2012
A beautiful Sauvignon Blanc that does everything you want with this variety. It’s basically dry and crisp in acidity, with polished flavors of lemongrass, pineapple tart, vanilla, buttered toast and steely minerals. Really nice wine at a great price.
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* Expert NoteJanuary 12, 2012
Overtly sweet, like sugared peach and lemon juice, fortunately balanced with crisp acidity. If you like that off-dry taste, it’s for you.
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* Expert NoteJanuary 12, 2012
Sweet and simple, with pleasantly exotic flavors of pineapples, green apples, pears, honeysuckle flowers, minerals, spices, vanilla, brown sugar and smoky oak. Easy to drink.
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* Expert NoteJanuary 12, 2012
This newish appellation, located in the Delta, has been busy promoting itself lately for inexpensive, sound wines just like this. All stainless steel, it’s tasty and balanced, with ripe pink grapefruit, apricot, apple, fig, melon and spice flavors, offset by refreshing acidity.
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