Winery - Lobster Reef
Showing 1-4
of 4
* Expert NoteJanuary 12, 2012
A crisp, unyielding Riesling, with aromas of wet stones, green apples and limes, finishing dry and hinting at citrus pith.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This bargain-priced offering combines tobacco leaf with Green Gage plum in a medium-bodied format. The flavors aren't quite as fresh and vibrant as the best examples, but it'll more than do for many occasions.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This medium-bodied Pinot Gris turns a bit skinny on the finish, but offers a decent mouthful of apple, pear and citrus flavors. Drink now.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
A complex, savory Pinot Noir for $12? Yup. Hints of bacon and mushroom are prominent, with just enough cherry fruit to support them. It's light in body, with supple tannins, so drink it over the next six months or so.
0 out of 0 people thought this note was helpful.
Showing 1-4
of 4
