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Winery - Louis Max

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Expert NoteJanuary 12, 2012
It’s good to see a more mature red Burgundy still available, and the extra maturity has allowed this wine to develop some of the classic gamy character of Pinot Noir. It is in a traditional style, here a positive charactertistic, giving weight but also showing delicious ripeness.

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Louis Max Pinot Noir - 2001

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Expert NoteJanuary 12, 2012
A ripe, structured wine with plenty of the robust, generous character of Gevrey-Chambertin. On top of the solid tannins are black plums, some spices and a coating of delicious, juicy acidity. Ready to drink, but it should age well over the next few years.

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Louis Max Pinot Noir - 2004

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Expert NoteJanuary 12, 2012
Thin, dilute wine. It has clean fruit, some white pear juice, light acidity, but boring.

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Louis Max Chardonnay - 2008

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Expert NoteJanuary 12, 2012
Very soft, unfocused, the flavors coming from sweet white fruits and a light touch of acidity.

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Louis Max Chardonnay - 2008

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Expert NoteJanuary 12, 2012
Fat, heavy in the mouth, rather lifeless wine, with light acidity and some pear juice flavors.

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Louis Max Chardonnay - 2008

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