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Winery - Lucy

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Expert NoteJanuary 12, 2012
I love this wine. It’s more like a Provençal rosé than almost anything out there, even though it’s made from Pinot Noir. Dry, crisp and silky, it has interesting waves of cherryskin, rosehip tea, tobacco, vanilla and peppery spice flavors, and finishes impressively long.

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Lucy Pinot Noir - 2006

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Expert NoteJanuary 12, 2012
From Pisoni, a slightly sweet, crisp, fun blush wine that’s filled with ripe Pinot character. It’s all about cherries, strawberries, vanilla and mint, offset by refreshing acids.

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Lucy Rosé - 2005

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