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Winery - MandraRossa

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Expert NoteJanuary 12, 2012
This Sicilian Chardonnay presents stone fruit, pear and honey backed by a slightly pungent, acetone-like note in the background that doesn’t disturb too much. It tastes smooth, fresh and offers tingling spice on the finale.

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MandraRossa Chardonnay - 2007

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Expert NoteJanuary 12, 2012
The nice orange blossom and peach tones reflect a precise and clean winemaking approach. You’ll get orange and cream in the mouth, and a crisp finish. Imported by Palm Bay Imports.

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MandraRossa Chardonnay - 2005

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Expert NoteJanuary 12, 2012
asygoing and well-priced, this Sicilian Shiraz delivers spice, ginger and tobacco. It is crisp and lean and offers bright fruit flavors.

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MandraRossa Shiraz - 2006

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Expert NoteJanuary 12, 2012
Almond paste and crushed pistachio nut characterize this fresh Nero d’Avola from Sicily. The wine would make a perfect partner to tomato pasta sauce or pizza.

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MandraRossa Nero d'Avola - 2006

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Expert NoteJanuary 12, 2012
Here’s an easy blend of Cabernet Sauvignon and Shiraz from Sicily with sweet, jammy fruit and a smooth approach on the palate. The wine is redolent of white peppercorn, blackberry and clove.

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MandraRossa Cabernet Sauvignon-Shiraz - 2006

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Expert NoteJanuary 12, 2012
This is one of those hammer-over-your-head reds that takes aromatic intensity to the stratosphere. Inky black in color with cracked white pepper, exotic spice, resin, crushed stone, cedar, cherry fruit marmalade; there are no subtle nuances here, only bold statements. Imported by Palm Bay Imports.

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MandraRossa Shiraz - 2004

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Expert NoteJanuary 12, 2012
Zesty and very refreshing, this is the kind of wine you’ll want next to your beach armchair on a hot summer afternoon. It’s an easy expression with bright aromas of lemon, stone fruit and honey.

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MandraRossa Grecanico - 2010

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Expert NoteJanuary 12, 2012
Easy going and well priced, this light Fiano is an informal companion to summertime foods. Aromas here include peach, citrus and mineral and the wine is sharp and clean on the close.

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MandraRossa Fiano - 2008

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Expert NoteJanuary 12, 2012
Easy and genuine, this unoaked expression of Syrah carries forth fresh aromas of blueberry, black cherry, spice and black pepper. It’s an unassuming red wine that offers the pulp and consistency to pair with spaghetti and meat sauce.

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MandraRossa Syrah - 2007

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Expert NoteJanuary 12, 2012
Aged in stainless steel to maintain the freshness of the wine’s bright fruit aromas, this is a simple easy-drinking red. The wine shows good harmony and bright cherry and blackberry flavors on the close.

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MandraRossa Nero d'Avola - 2007

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