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Winery - Martín Berdugo

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Expert NoteJanuary 12, 2012
Opens with candied berry and salinic aromas. It’s tough in its youth and also a little too funky to inspire much confidence for the future. Toughness in tannins; toughness in fruit; quite peppery on the finish. It just isn’t that inviting.

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Martín Berdugo Tempranillo Blend - 2005

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Expert NoteJanuary 12, 2012
A bit funky and gassy on the nose, and while the wine offers ripeness and sweetness on the palate, there’s always a little something strange and sulfuric lingering. It has its plum and acidity, but the tannins and overall mouthfeel are grabby.

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Martín Berdugo Tempranillo Blend - 2006

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Expert NoteJanuary 12, 2012
Deep aromas of mint, raisin, Christmas spice and hickory reflect ripeness and 24 months in barrel. The palate has a choppy feel due to firm acidity and tannins, while the flavors are roasted and leathery but also suggest earthy fruit. Not a sweet, modern wine; it’s more meaty and savory. Drink now through 2015.

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Martín Berdugo Tempranillo - 2006

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Expert NoteJanuary 12, 2012
Somewhat reduced and granular on the bouquet, where raisin enters the picture along with coffee and chocolate aromas. A big wine with muscular tannins and a vise grip. Black olive, black cherry and plum flavors set up a tannic, tight finish. Should improve with another year or so of aging.

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Martín Berdugo Tempranillo Blend - 2006

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