Winery - Massi di Mandorlaia
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* Expert NoteJanuary 12, 2012
Fifty percent Cabernet Sauvignon is enhanced by Merlot and Petit Verdot to produce a dark and compelling super Tuscan blend with structure, lively fruit and long lasting flavors of cherry and exotic spice. Pair this wine with veal encrusted with finely chopped pistachio nuts.
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