Winery - Mazis-Chambertin
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* Expert NoteDecember 19, 2005
Big and blousy nose that often characterizes the Leroy wines, loaded with iron, very sweet and rich fruit, touch overripe and stewed, caramel and earth, intensely spicy with black pepper aromas dominant; very sweet and ripe in the mouth; loaded with fruit, but maintains a nice balance of structure that brings out some soft tannins and sweet citrus fruit in the finish; long finish, elegant and feminine. (18.5/20)
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