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Winery - Meola Vineyards

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Expert NoteJanuary 12, 2012
Very ripe and extracted, with bigtime blackberry, cherry, blueberry, cassis and vanilla-oaky flavors, this Cab has a slightly rustic mouthfeel. It’s so fruity, it tastes almost semi-sweet, although it’s technically dry.

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Meola Vineyards Cabernet Sauvignon - 2002

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Expert NoteJanuary 12, 2012
Offers everything that Alexander Valley’s famous for: a soft, easy texture, slightly herbaceous flavors of cherries and cassis, and lots of elegance. This unfiltered Cab is totally dry and nicely balanced.

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Meola Vineyards Cabernet Sauvignon - 2002

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Expert NoteJanuary 12, 2012
This Cab shows ripe, crushed fruit flavors of cherries, blackberries and blueberries, with a green mint jelly note that adds acidic richness. It has a certain fatty succulence now that should hold for several years.

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Meola Vineyards Cabernet Sauvignon - 2003

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Expert NoteJanuary 12, 2012
Rustic and common despite the reserve designation and price, this shows simple cherry and blackberry flavors that combine overripe, plumped raisin tastes with underripe herbal ones.

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Meola Vineyards Cabernet Sauvignon - 2003

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