Winery - Michel Gassier
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* Expert NoteJanuary 12, 2012
This mouth-filling yet fresh rosé offers up a cornucopia of fruit scents: melon, strawberry and peach among them. The blend of 60% Grenache and 40% Syrah is a fruit cocktail with a mineral backbone, and is a worthy summer companion.
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* Expert NoteJanuary 12, 2012
A bargain from Costières de Nîmes, this barrel-fermented white is creamy in texture, yet crisp enough on the finish to retain a sense of balance. Hints of honey and truffle mark the pear and pineapple flavors, with touches of coffee and smoke thrown into the mix as well. Drink now.
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* Expert NoteJanuary 12, 2012
Here's a delicious, lush Cab with intense candied black fruit notes along with hints of carnation, mocha, bay leaves and spice. The tannins are ample but balanced, producing a crushed velvet texture to the palate. The finish is long and robust, veering from ripe black berries to coffee granules.
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* Expert NoteJanuary 12, 2012
Elegant and lifted aromas of wild blackberry, raspberry, strawberry that draw you in with notes of lavender, mild toffee and garrigue. Excellent flavor intensity and ripe fruit that persists across the mouth with lots of plums, wild berries, fine herbs and coffee. Flavors really open up in the glass. Supple tannins, smooth, creamy texture and a long silky finish.
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* Expert NoteJanuary 12, 2012
Made in a fruit-driven style with an undercurrent of stony minerality, this medium-bodied blend of Grenache Blanc and Roussanne hints at pear and citrus. Drink now.
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* Expert NoteJanuary 12, 2012
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