Winery - Midolini
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* Expert NoteJanuary 12, 2012
Here’s an easy Pinot Grigio with distant aromas of white stone, peach and grapefruit followed by a lean, compact mouthfeel. There’s a bitter almond accent and the wine would work well with prosciutto or cured meats.
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* Expert NoteJanuary 12, 2012
Deeply fragrant and fresh, this blend of Sauvignon, Chardonnay and Friulano delivers aromas of honey, white peach and acacia flower. The wine is loaded with fruit flavors and ends with spicy, herbal tones that create a lively, fresh finish.
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* Expert NoteJanuary 12, 2012
Fresh and easy, bright and tasty, this is a friendly Sauvignon that would enhance spicy or exotic cuisine. The wine’s consistency is compact and thin and it delivers loads of citrus fruit on the close.
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* Expert NoteJanuary 12, 2012
Midolini’s luminous blend of Friulano, Sauvignon Blanc and Chardonnay delivers golden concentration and soft aromas of exotic fruit, honey and apricot. The wine is supple but dense on the palate and would make an excellent companion to pork with glazed onions.
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* Expert NoteJanuary 12, 2012
Rosacroce Sauvignon is a very pleasant and easy-drinking wine with lively aromas of stone and passion fruits. The wine is crisp and focused in the mouth and makes a great appetizer or finger food selection.
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