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Winery - Milcampos

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Expert NoteJanuary 12, 2012
Warmth and mocha greet you, but dig as you might it’s hard to settle on any particular fruit aromas or flavors. There is, however, plenty of cola, rooty flavors and baked characteristics. Finishes almost hot, with sticky tannins and a sprig of green. Drink now through 2009.

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Milcampos Tempranillo - 2006

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Expert NoteJanuary 12, 2012
Smells earthy, murky and a little raisiny, and then in the mouth it scratches with grating tannins in support of floral cherry and tart red fruit flavors. Finishes sort of hollow and sour; standard issue at best.

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Milcampos Tempranillo - 2008

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