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Winery - Nelson Bay

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Expert NoteJanuary 12, 2012
This is a simple but balanced example of unoaked Chardonnay, featuring straightforward apple and citrus flavors. It’s light to medium in body, marked by a hint of struck flint on the nose and a burst of lime-like acidity on the finish.

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Nelson Bay Chardonnay - 2009

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Expert NoteJanuary 12, 2012
This medium-bodied Sauvignon Blanc displays a range of flavors from nettles to citrus to honey while remaining essentially dry. The leafy notes really emerge on the finish, along with a chalky note.

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Nelson Bay Sauvignon Blanc - 2009

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Expert NoteJanuary 12, 2012
Even at a considerable 15 g/l of residual sugar, this wine comes across as almost dry, thanks to its crisp acidity. Scents of petrichor, green apple and lime start things off, while those razor-sharp acids show up on the finish. Drink now.

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Nelson Bay Riesling - 2009

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October 30, 2011
Tangy, medium bodied. Liked it a lot.

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Nelson Bay Pinot Noir - 2009

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