Winery - Pagos del Moncayo
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* Expert NoteJanuary 12, 2012
Immediately this wine stands out from most Aragón-region Garnachas. It’s deep and poised, with smoky blackberry aromas. The palate is deftly woven, saturated and meaty but also creamy and smooth, with mocha and controlled tannins. Freshness is not lost despite its modern, clean power. Drink now through 2013.
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* Expert NoteJanuary 12, 2012
A round, full specimen with mineral-laden raspberry aromas and a fresh but serious palate of berry, cherry cough drop and fine rubber. There’s a distinct creamy, oaky feel that’s confirmed by finishing flavors of vanilla, mocha and woodspice. A step up the ladder for Campo de Borja.
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* Expert NoteJanuary 12, 2012
Piercing to start, with leathery, bacony and campfire aromas. Saturated, although healthy, if a bit hard and tannic. Flavors of bacon and clove are right up there with black fruit and syupy richness, and clove carries onto the finish. Needs time to breathe and unfold; 65% Garnacha and 35% Syrah.
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