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Winery - Paul Jacqueson

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Expert NoteJanuary 12, 2012
A bit toasty and obviously woody, but underneath is adequate apple and melon fruit to support the oaking. The buttered popcorn notes are disconcertingly New World-ish, delivering broad, mouthfilling flavors that nevertheless finish clean and fresh.

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Paul Jacqueson Chardonnay - 2003

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