Winery - Pioiero
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* Expert NoteJanuary 12, 2012
Light, bright and luminous, this fresh and floral Roero Arneis is aged in stainless steel to maintain its natural zest and fruitiness. Pair the wine with shellfish or white meat.
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Pioiero Arneis - 2008
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* Expert NoteJanuary 12, 2012
Here’s an easy-drinking expression of Nebbiolo that sees 12 months of wood aging in large oak casks for extra spice and tobacco on the finish. Otherwise, the freshness of the fruit is what you taste here backed by bright acidity and firm tannins.
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Pioiero Nebbiolo - 2007
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* Expert NoteJanuary 12, 2012
Begins beautifully with a hint of honey, white flowers and fruit. The palate shows good acidity and the finish is longer than the other Arneis tasted. The problem is that within five minutes, a slightly sour note could be detected, which although not particularly strong never really disappeared. Overall a very nice wine that could have been very special.
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Pioiero Arneis - 2006
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