Winery - Podere il Pozzo
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* Expert NoteJanuary 12, 2012
This Riserva Chianti Rufina made with fruit from old vines opens with dark, spicy notes of smoked ham or cured meat, cigar, plum, prune and a dusty mineral element. In the mouth, it tastes bright and crisp with a textured, gritty fade.
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* Expert NoteJanuary 12, 2012
Aged in big oak casks (instead of smaller wood barrique) to ensure more fruity freshness, this Sangiovese and 10% Merlot offers soft tones of cherry and raspberry followed by fresh crispness.
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