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Winery - Potomac Point

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Expert NoteJanuary 12, 2012
A heavy layer of vanilla weighs down the fruit here, which runs to fresh cherries and cherry liqueur. It’s soft in the mouth, with soft tannins and a short-to-medium finish of mixed berries. Drink now.

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Potomac Point Cabernet Franc - 2008

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Expert NoteJanuary 12, 2012
Sweet and fresh on the nose with a bouquet of apple blossoms and fresh tropical fruit, the Richland Reserve is a dry, full-bodied wine with a good dose of concentrated pineapple flavor. Vibrant acidity and a woody astringency help to keep the alcohol in balance.

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Potomac Point Chardonnay - 2009

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Expert NoteJanuary 12, 2012
This Bordeaux blend starts out with a disjointed vanilla note backed up by ripe black cherry fruit. It turns a tad sour in the mouth and ends on a short char note.

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Potomac Point Red Blend - 2008

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Expert NoteJanuary 12, 2012
Bold and chewy, with black cherry jam aromas and a flavorful palate framed by soft tannins. Some inviting spice elements poke through on the short-to-medium finish.

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Potomac Point Norton - 2008

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