Winery - Quattro Leoni
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* Expert NoteJanuary 12, 2012
Here’s a bright and fresh Barbera d’Asti that would make a perfect companion to pizza or simple pasta dishes. The aromas are pleasing and inviting with tones of raspberry and crushed white pepper. Cooling acidity leaves a fresh sensation overall.
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* Expert NoteJanuary 12, 2012
The name Grignolino comes from the dialect word for “seeds.” The grape, on the other hand, requires special winemaking techniques in order to soften the wine’s tannins due to the natural abundance of seeds. Light in color and bright with fresh fruit characteristics, this would make an ideal red aperitivo wine.
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* Expert NoteJanuary 12, 2012
This is a fresh and luminous blend of Sauvignon Blanc, Chardonnay and Cortese that really hits home thanks to its frank approach and pristine aromas of citrus, stone fruit and honey. The wine is crisp and slightly sweet with an attractively creamy texture. Four lions symbolize four winemaking families of Piedmont.
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