Winery - Querciavalle
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* Expert NoteJanuary 12, 2012
Armonia (a Sangiovese-based wine from central Tuscany) offers hot and jammy aromas of cherry maraschino, dried prune and black leather. The wine imparts a thick, chewy feel in the mouth.
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* Expert NoteJanuary 12, 2012
Here’s a classic and fresh interpretation of Chianti Classico that is light and crisp without being too thin or sharp. In fact, ripe fruit tones of blueberry and cassis do a nice job of smoothing out the overall effect.
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* Expert NoteJanuary 12, 2012
Pungent and peppery, but also short on the nose and throughout. The palate offers herbs and tart cherry, while the one-note finish is gritty. Rather lean and snipped, with a slight pickled quality.
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* Expert NoteJanuary 12, 2012
Opens with aromas of red plums, cedar, leather and meat. Flavors of dark cherry and earth, and a light, bright mouthfeel follow. Finishes dry and even with soft tannins, dark fruit and chocolate.
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* Expert NoteJanuary 12, 2012
There’s sweet dark cherry and plum fruit here, but to get to it you need to give the sulfur on the nose time to blow off. When it does, the wait is worth it. A full, lush mouthfeel caresses your palate, and the finish is dry and even. Decant if drinking now, or wait a year or two.
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* Expert NoteJanuary 12, 2012
The wine opens with a dark, saturated color that is tinged by hints of brown and garnet. The nose offers super-ripe aromas of dried plums, prunes, figs, tar, old leather, black licorice and dark spice. It’s an evolved and intense wine that should be consumed within the next year or so.
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* Expert NoteJanuary 12, 2012
This is a lovely Chianti Classico that shows balanced aromas of cherry and raspberry that match up very nicely with the natural acidity you feel in the mouth. This is a great wine to pair with chicken in creamy mushroom sauce or buttered baked potato.
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