Winery - Radford Dale
Showing 1-9
of 9
* Expert NoteJanuary 12, 2012
A firm, spicy backbone gives this Shiraz heft, but it’s balanced by juicy red fruit and soft floral notes that keep it from becoming too austere. Complex but not complicated, it’s a great example of the restrained but flavorful elegance for which South African Shiraz is known. A touch of smoke adds character.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This minerally Chardonnay offers aromas of citrus and a touch of spice, and intense flavors of crisp citrus and slate on the palate. Though restrained, the wine offers a balance of freshness and elegant spice.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Alex Dale’s Burgundian sensibilities keep the Radford Dale line poised and pretty, and this blend of Cabernet, Merlot, Shiraz and Viognier is no exception. On the nose, smoked sausage, fennel, rich red berries and spice; on the palate, the wine offers ample fruit but is backed by a clean minerality that weaves it all together in a neat package.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Clean, expressive, elegant—everything comes together superbly in this beautiful blend from Radford Dale. Exhibiting the perfect balance of restrained minerality, meaty, smoky spice and full, delicious fruit, the wine ends with studied finesse. Pure class throughout.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This spicy, peppery Shiraz is elegant and straightforward, with layers of savory flavors like balsamic vinegar and smoked meat. Its classic style matches well with grilled lamb, meat dishes.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Freshness and minerality characterize this vibrant wine made in the cool-climate region of Elgin. On the nose, red cherry, cinnamon spice and pepper lead, and on the palate, soft, silky waves of red fruit and spice are both balanced and cheerful. A wine with character and ageability.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This Shiraz/Viognier starts with the fragrant aromas of Viognier—apricot, honey—mingled with the smoky spice of Shiraz. On the palate, smooth, integrated flavors of rich fruit, herbs and pepper are serious, but the wine has an easygoing edge. Good minerality keeps it clean. A versatile food wine.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This wine has an amazing mouthfeel, finely balanced and silky smooth, with just enough tannins to stand up to the medium-full body. Coffee aromas lead to a sweet entry of dark plum and cassis flavors. The only caution: There are notes of barnyard, which may develop more with time.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
An exuberant fruit nose leads this classic Chardonnay from Radford. The wine offers buttery and smooth flavors of toast and fruit on the palate and will please fans of bigger Chardonnays. A lingering finish adds to the depth. Pair with opulent dishes like lobster or steak.
0 out of 0 people thought this note was helpful.
Showing 1-9
of 9
