Winery - Red Newt Cellars
* Expert NoteJanuary 12, 2012
This is an impressive Cab Franc from Red Newt, with bright cherry, violet and pepper spice on the nose and a fresh, lively blend of red fruit in the mouth. The harmonious acid and structure add to the upfront, appealing nature of this wine.
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* Expert NoteJanuary 12, 2012
A compelling and aromatic nose of flowers and spice is the start of this delicate but tasty Gewürz. On the palate, soft waves of lychee and pear are bouyed by a refreshing wave of minerality. Pretty, and an elegant pairing with delicately spiced Asian dishes.
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* Expert NoteJanuary 12, 2012
Citrus, apple, spice and flowers on the nose and palate give this pretty wine dimension. It’s a simply good sip that will pair well with spicy cuisine and seafood.
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* Expert NoteJanuary 12, 2012
This wine offers lychee, apple and pear on the nose and palate and is both fresh and floral. Mouthwatering with a lingering finish. Pair with grilled poultry, salads, fruit or Indian cuisine.
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* Expert NoteJanuary 12, 2012
Crisp minerality and full fruit flavors of apricot and lemon are the hallmarks of this classic New York Riesling. A plate of freshwater fish or a sampling of cheese and apples would pair perfectly here.
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* Expert NoteJanuary 12, 2012
A nose of raspberry and crushed summer herbs leads into assertive flavors of raspberry, clove, smoke and spice in this Red Newt red. Impressive structure and finish. An elegant find. Pair with duck, pasta dishes.
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* Expert NoteJanuary 12, 2012
Aromas of red berry, lavender and spice lead into robust, appealing flavors of herbs, cedar, spices and berries in this impressive Cabernet Franc. Elegant but substantial--a fun red wine for winter nights.
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* Expert NoteJanuary 12, 2012
Comes close to a Germanic style, with tight, lean citrusy aromas and flavors balanced by green apples and pears. It’s light and refreshing, never heavy or ponderous. Finishes long and tart, full of fresh limes, with just a pinch of sugar for balance.
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* Expert NoteJanuary 12, 2012
Citrus and spice overtones dominate the nose of this elegant Riesling. On the palate, slightly sweet fruit flavors are balanced by mineral and spice. Pair with grilled seafood, salads and cheeses.
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* Expert NoteJanuary 12, 2012
A spin of peppery spice and aromas of citrus and flowers lead on this solid white from Red Newt. Fresh fruit is quite successfully balanced by acid and sugar, though the wine has a hint of excess confection about it. Simple but good and certainly food-friendly.
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