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Winery - Ribas de Cabrera

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Expert NoteJanuary 12, 2012
Lots of oak gives the nose a strong coconut essence, while the flavors of baked red plum and berries bring along notes of pepper and spice. This is a meaty, hot wine with maple and resin on the finish. It shows flashes of brilliance but also ruggedness and a few clumsy characteristics.

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Ribas de Cabrera Red Blend - 2003

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