Winery - Roquero
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* Expert NoteJanuary 12, 2012
Fruit-filled; ripe berries and cherries burst forth in what could be Spain’s answer to Beaujolais. There’s even a rich earthy streak to keep things interesting sip after sip. Simply delicious.
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* Expert NoteJanuary 12, 2012
Cherries and roasted peanut aromas suggest some Garnacha in the blend. The oak influence is limited to a bitter chocolate element on the finish, leaving the spicy cherry fruit to stand on its own merits. Drink now.
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* Expert NoteJanuary 12, 2012
This wine’s smooth, even mouthfeel can’t compensate for an odd, cheesy note on the nose and the fact that the dark cherry and bitter chocolate flavors are deeply under wood. Shows some back-end bite, seeming past its best, as if it would have shown better earlier. —M.M.
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