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Winery - Schloss Reinhartshausen

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Expert NoteJanuary 12, 2012
At 13.5% alcohol, this is pretty ripe Riesling, broad in the mouth and almost oily in texture. Hints of honey and ripe pear mark the nose, but this wine is more about minerally extract than fruit. Turns spicy on the mouthcoating finish.

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Schloss Reinhartshausen Riesling - 2006

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Expert NoteJanuary 12, 2012
Smoky, slaty and oily, this is a mineral-driven, “terroir” wine, without obvious fruit notes, yet not lacking for fruit, if that makes any sense. It’s medium-bodied, with just a touch of apparent sugar, and finishes long, with just a touch of citrus.

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Schloss Reinhartshausen Riesling - 2006

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Expert NoteJanuary 12, 2012
This TBA shows an incredible likeness to Earl Grey tea, sweetened with honey and made subtly even more complex through the inclusion of dried stone fruits. It's rich and concentrated, not just sugary, but could use just a tiny bit more acidity to completely balance the finish. A decade or two of cellaring should see a more balanced wine in the end.

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Schloss Reinhartshausen Riesling - 2006

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