Winery - Sergio Mottura
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* Expert NoteJanuary 12, 2012
The region of Lazio, in central Italy, is not known for its wines. However, it does have a few aces up its sleeve and this Grechetto-based wine (with fruit sourced from five different vineyards) is one of them. Thanks to its brilliant golden color and rich aromas of stone fruit, honey and caramel, this is a wine that pairs majestically with lobster, crab and smoked salmon.
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* Expert NoteJanuary 12, 2012
Aromas of stone fruit, melon and almond skin lend this Procanico-Verdello-Grechetto blend a sophisticated touch and the wine delivers nutty nuances in the mouth.
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* Expert NoteJanuary 12, 2012
This Grechetto-based wine has a pretty straw appearance and definitely puts an emphasis on nuts, melon and stone fruit. Thanks to a smooth mouthfeel and spicy finish, it does liven up in the mouth.
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