Winery - Tagaris
* Expert NoteJanuary 12, 2012
Tagaris makes two Rieslings, priced just a buck apart. The “Reserve” may be just a stitch tighter, with more creaminess in the mouth, less in-your-face fruit.
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* Expert NoteJanuary 12, 2012
Here is a beautifully rendered, vividly fruity Washington Riesling. Crisp green apple flavors combine with succulently sweet citrus in a classic, off-dry style.
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* Expert NoteJanuary 12, 2012
The fruit is simple and lemony-tart, and there is a hint of pepper, which carries through. Generic and light, it finishes with a hint of onion.
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* Expert NoteJanuary 12, 2012
This red wine, named for the chef at the winery restaurant, is fruity and high-toned, with lots of cherry and berry flavor. All neutral oak, soft tannins, ready to drink.
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Tagaris Red Blend - 2007
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* Expert NoteJanuary 12, 2012
This soft, high-toned wine is more than a little sweet— either a stuck fermentation or intentional residual sugar. Strawberry candy, cracker, and a hint of sweat in the finish.
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Tagaris Red Blend - 2006
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* Expert NoteJanuary 12, 2012
Soft, fruity and forward in the house style, it is drinking at its peak, with pie cherry flavors filling the glass.
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Tagaris Red Blend - 2006
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* Expert NoteJanuary 12, 2012
From organic grapes, this fresh, slightly sweet Chenin Blanc marries lemongrass, pear and citrus skin flavors with a hint of butterscotch. Very nice through the midpalate, then a quick fade.
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* Expert NoteJanuary 12, 2012
This is a dark, sappy, saturated wine, and the power and grip of the fruit belies its claim of 12.9% alcohol. The Malbec is plenty ripe without being over-ripe, and the fruit retains a certain muscularity, along with a mélange of cherries, plums, rum-soaked raisins and coffee liqueur. Thoroughly delicious and captivating.
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Tagaris Malbec - 2006
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* Expert NoteJanuary 12, 2012
This rich and round, Rhône Ranger red is loaded with fruit. The flavors pile on, one after another, beginning with citrus, banana and orange, and moving into berry and cherry and currant. It’s underscored with moderate acidity and hints of pepper and tea.
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Tagaris Red Blend - 2005
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* Expert NoteJanuary 12, 2012
Strawberry and sour candy flavors hit the midpalate squarely and stay there; this is a wine that knows where it wants to go. It has the appealing tartness of rhubarb pie, and the acidity seems natural and unforced, giving length to the finish.
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Tagaris Counoise - 2006
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