Winery - Tamburlaine
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* Expert NoteJanuary 12, 2012
Despite a rather generic South Eastern Australia GI, this wine shows some interesting peppery characters--almost more green peppercorn than black--as well as bright cherry fruit. It's round enough to be mouthfilling, yet light on its feet, showing surprising length on the finish.
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* Expert NoteJanuary 12, 2012
Fresh apple and hay scents set the stage for a refreshing expression of citrus fruit on the creamy palate. This wine’s got decent acidity and pistachio, walnut and sour candy flavors that combine harmoniously on the finish. Very tasty. Drink now.
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* Expert NoteJanuary 12, 2012
Light to medium in body and rather tart, with leather and dried cherry notes that are submerged under an excessively medicinal character.
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* Expert NoteJanuary 12, 2012
Don’t know what the residual sugar levels are for this wine, but it comes across as almost cloying, with a character reminiscent of cherry cough syrup.
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