Winery - Tenuta Il Bosco
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* Expert NoteJanuary 12, 2012
A metodo classico, or bottle-fermented sparkler, with yellow fruit, rose petal and toasted-nutty notes. The wine’s color is brilliantly golden and its flavors are very much on the toasty side, even 10 years later. Imported by Zonin USA.
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* Expert NoteJanuary 12, 2012
An enjoyable sparkling wine with citrus, pears and toasted almonds on the nose. Shows similar flavors on the palate, where it reveals a surprise splash of hazelnut. Refermented using the long charmat process, the bubble size and persistence makes you think it was done in the metodo classico.
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* Expert NoteJanuary 12, 2012
This is an interesting wine: A charmat-method sparkler made with 100% Pinot Noir that could pass for a classic method one. For this reason, the pricing is attractive and the wine delivers sweet fruit aromas and a tart note on the finish. Imported by Zonin USA.
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