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Winery - Tenuta La Meridiana

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Expert NoteJanuary 12, 2012
Here a fun, fresh and bright Barbera (aged in large oak casks) that shows good integrity of fruit and an easy, informal personality. Pair this wine with risotto cooked with cream of asparagus.

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Tenuta La Meridiana Barbera - 2008

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Expert NoteJanuary 12, 2012
Smoky, toasted elements are followed by aromas of cherry and blackberry. This is a modern expression of Barbera with thick extraction and obvious oak intervention. The style is velvety and push and this wine would pair with cheese-filled ravioli. The finish is marked by very refreshing acidity.

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Tenuta La Meridiana Barbera - 2007

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