Winery - The White Knight
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* Expert NoteJanuary 12, 2012
I like this wine a lot, even though it doesn’t have Viognier’s typical exotic richness. Bone dry, with mouth-tingling acidity and low alcohol, it shows citrus, coconut macaroon, apricot and spice flavors that finish with real complexity. The cool vintage definitely was kind to this inland, Delta appellation.
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* Expert NoteJanuary 12, 2012
Another successful release from Don Sebastiani & Sons, who seem to have no end of cleverly labeled, inexpensive wines of value. This Lodi entry is perfectly dry and beautifully crisp, with long, deep flavors of limes, Meyer lemons, savory figs and vanilla.
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* Expert NoteJanuary 12, 2012
Full of minerality on the nose, this tropical Viognier from Clarksburg grapes is dry and acidic, well balanced and not over the top in alcohol (13.5%), a spicy, citrus-laden California Viognier worth trying.
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* Expert NoteJanuary 12, 2012
A dry, minerally white wine that’s crisp and clean in acids. It offers subtle, complex citron, lime, wildflower, vanilla wafer and spice flavors. Has the weight of Sauvignon Blanc, but with more opulent fruit.
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