Winery - Trenza
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* Expert NoteJanuary 12, 2012
After all those sweet, heavy California rosés, here’s one that truly brims with Provençal-style dry elegance. It’s a wonderful wine, with crisp acidity framing herb and tobacco flavors and suggestions of tart cherries, orange rind and vanilla. Impeccable. Grenache, Syrah and Mourvèdre.
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Trenza Rosé - 2008
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* Expert NoteJanuary 12, 2012
A wonderfully rewarding wine. It shows the dryness and crisp acidity you want in a savory white, and the fruit flavors, of peaches, grapefruits and green apples, are controlled and subtle. There’s just a touch of oak, which adds softness, and of creamy lees. Brilliant and distinctive. Albariño and Grenache Blanc.
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* Expert NoteJanuary 12, 2012
Unusual, distinctive, and a wonderful first release from this new brand, a member of the Niven (Baileyana) family of wines. A blend of Tempranillo, Mourvèdre and Grenache, it’s utterly dry, richly tannic and well-structured, with earthy flavors of cherries, blueberries, herbs, unsweetened cocoa, black pepper and other dusty spices. A brilliant and provocative wine from winemaker Christian Roguenant.
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Trenza Red Blend - 2007
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