Winery - Twin Fin
* Expert NoteJanuary 12, 2012
Just a bit too hot and sharp, although in its favor it is dry and shows a thoughtful balance. The cherries and blackberries have a nice earthy richness.
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Twin Fin Merlot - 2005
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* Expert NoteJanuary 12, 2012
Shows lots of polish and sophistication, with dusty tannins that frame balanced flavors of dried blackberries and cherries, cola, licorice, leather and spice. Put this against a good Côtes-du-Rhône and it will do just fine, which makes it a terrific value.
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Twin Fin Shiraz - 2005
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* Expert NoteJanuary 12, 2012
This is a gently structured, full-bodied wine with pizazz and flair. It’s rich in cherry, currant and coffee flavors, in a dry, elegant package.
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* Expert NoteJanuary 12, 2012
This is a crisp, dry wine with citrus and apple flavors, and a pleasing scour of spice. It will go well with a wide variety of food. Finishes with lively acids.
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* Expert NoteJanuary 12, 2012
Powerfully ripe and expressive in tropical fruit and tangerine flavors, with a lot of brio and zest. High acids brighten the fruit and push it upfront. What a nice value.
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* Expert NoteJanuary 12, 2012
A nice, rich red wine, dry and soft, with black cherry flavors veering into chocolate and a silky mouthfeel. Shows real complexity in the balanced interplay of tannins, fruit and acids.
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* Expert NoteJanuary 12, 2012
Here’s a robust, full-bodied wine rich in blackberry flavors, with some oaky overtones, yet the tannins are soft and refined. Easy to drink with anything calling for a dry red.
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Twin Fin Merlot - 2002
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* Expert NoteJanuary 12, 2012
Jammy and sweet-tasting, with the emphasis on cherry and cranberry flavors. The texture is soft, the finish a bit rough, but this is a serviceable sipper.
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Twin Fin Shiraz - 2002
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* Expert NoteJanuary 12, 2012
An interesting wine that shows more complexity than you might think at this price. Blended with small amounts of other whites, it’s dry and sleek, with citrus, peach, apricot and herbal-spice flavors that finish dry and crisp. Sur lie aging adds a yeasty touch.
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* Expert NoteJanuary 12, 2012
Good everyday Chard here, nothing fancy, but it shows true varietal character at a good price. Full of peaches and cream, toasy oak, and a spicy finish.
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