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Winery - Veiga Teixeira

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Expert NoteJanuary 12, 2012
A powerful, tannic wine that deserves to be cellared 2–3 years, or served alongside some rare lamb or beef to help tame the tannins. There’s a blast of black cherries, graham crackers and vanilla right out of the glass, and plenty of weight to support the hearty flavors.

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Veiga Teixeira Red Blend - 2001

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Expert NoteJanuary 12, 2012
Nicely crafted, blending chocolate and cinnamon notes artfully with bold cherries. Medium-weight. Picks up soft, tea-like tannins and subtle toast shadings on the finish.

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Veiga Teixeira Red Blend - 2002

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Expert NoteJanuary 12, 2012
A bit similar to a white Rhône in style, with delicate floral aromas combined with nutty scents, then chunky, slightly neutral flavors on the palate of melon and spice. Full enough to handle delicate cream sauces.

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Veiga Teixeira White Blend - 2003

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