Winery - Virgin
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* Expert NoteJanuary 12, 2012
Grapy and lusty, this is a barbecue-style wine for easy drinking. It floods the mouth with freshly crushed berries, plums and milk chocolate. Good value for an everyday, big red wine.
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Virgin Shiraz - 2006
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* Expert NoteJanuary 12, 2012
Here’s a good everyday Chardonnay at a great price. Dry and smooth, it’s showing creamy flavors of pineapples, peaches, apples and vanilla-spice, brightened by zesty acids. From Brown-Forman.
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Virgin Chardonnay - 2006
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* Expert NoteJanuary 12, 2012
Made in an inexpensive Aussie style, this Shiraz is dry and rich in blackberry, currant, tobacco, Dr. Pepper, mocha and peppery spice flavors. At this price, it’s great for barbecues.
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Virgin Shiraz - 2005
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* Expert NoteJanuary 12, 2012
A decent everyday Chard, with ripe flavors of pineapples, peaches and pears, and an oaky influence of vanilla and buttercream.
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Virgin Chardonnay - 2007
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* Expert NoteJanuary 12, 2012
A charmer, with bright and clean citrus flavors enriched with riper notes of melon, fig and Granny Smith apples. Really fun in the mouth, and just a tiny bit sweet. From Lucas & Lewellen.
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