Notes list - Winery

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Winery - Willm

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* Expert NoteJanuary 12, 2012

The nose of Concord grapes is immediately appealing and leads to notes of overripe raspberries. Substantial residual sugar in combination with medium acidity render this a good for pool-side sipping or with paté.

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Willm Gewürztraminer - 2007

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Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

Attractive white fruits and spice dominate the aromas of this fresh, soft, clean wine. There is a considerable amount of residual sugar to go with the spice and the tropical fruits. Acidity is less evident, but there is a firmness that holds the wine together. Imported by Cellar Door Selections.

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Willm Pinot Gris - 2004

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t M.

* Expert NoteJanuary 12, 2012

A soft, creamy wine, with flavors of caramel, vanilla and ripe hedgerow fruits. Wants acidity, finishes too fat.

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Willm Pinot Noir - NV

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Wine
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t M.

* Expert NoteJanuary 12, 2012

With crisp apple and green pear flavors this is an attractive apéritif-style wine that could age for a few months in bottle. There is a touch of caramel toastiness that adds complexity to this invigorating wine. Imported by Monsieur Touton Selection Ltd.

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Willm Pinot Blanc - NV

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t M.

* Expert NoteJanuary 12, 2012

Crisp and steely, touched by white perfumes and intense acidity, this is a wine with a sharp blade of flavors that cut through the texture. Apples, citrus and kumquat all blend attractively together.

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Willm Riesling - 2009

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t M.

* Expert NoteJanuary 12, 2012

Properly spicy, this is smooth and rich, a wine that has a broad texture along with some sweetness to bring out its lychee and pear flavors. It is ripe, though well balanced.

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Willm Gewürztraminer - 2009

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t M.

* Expert NoteJanuary 12, 2012

What a solid Alsatian sparkler this is. Some banana and caramel notes richen the nose, while flavors of grapefruit, licorice and lemon zest dot the palate. The finish is dry and toasty, with quite a bit of the essence of citrus rind and pepper.

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Willm Pinot Noir - NV

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t M.

* Expert NoteJanuary 12, 2012

Notes of wet stones and almonds vie with less appealing aromas of French cheese on the nose. The taut, straightforward palate shows lemon flavors and has a slight astringency on the finish. One could do much worse for the modest price.

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Willm Riesling - 2007

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t M.

* Expert NoteJanuary 12, 2012

Gentil is used in Alsace to describe a blended wine. This is soft and smooth, making a great apéritif, with just an edge of crispness to go over the rich pear and green plum flavors. Finishes with a burst of pineapple.

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Willm White Blend - 2009

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* Expert NoteJanuary 12, 2012

Black currant and white plums give this wine its fresh edge and its richness. It has an opulent feel to it, with concentrated spice inside the round texture. The end brings out the relief of crisp acidity.

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Willm Pinot Gris - 2008

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