Winery - Zandvliet
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* Expert NoteJanuary 12, 2012
Crisp aromas and flavors of clove, mint, red berries and tobacco give this Shiraz a food-friendly but complex character. The minerally backbone, combined with the savory spicebox layers, offers Old World elegance with a South African twist. Ageable and a good pairing for grilled meats, filets.
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Zandvliet Shiraz - 2003
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