The Kitchen Shark: Adventures in Wine
Q1: Where did you grow up?
A1: Wisconsin
Q2: What was the first time you remember drinking wine?
A2: Don't remember
Q3: When did you start to like wine?
A3: Mid 20's
Q4: Where do you drink wine mostly?
A4: With dinner and lunch on weekends.
Q5: What are your favorite types of wine? Varietals? Regions?
A5: Many
Q6: What are your favorite kinds of food?
A6: Food that cooks slowly for a long time - - occo bucco, cassolet, short ribs, veal stew. Also rissoto and simply prepared fish.
Q7: What are your favorite restaurants?
A7: French and Italian
Q8: What is your favorite wine and food pairing?
A8: Have many many favorites.
Q9: Do you cook? If so, what kind of food and for whom?
A9: Yes, French, Italian and American for my wife and friends.
Q10: If you were stranded on a desert island, what one type of food/wine would choose to have?
A10: Fisher Cabernet Sauvignon
