winegirl: Adventures in Wine
Q1: Where did you grow up?
A1: New York City
Q2: What was the first time you remember drinking wine?
A2: Champagne at about 6
Q3: When did you start to like wine?
A3: When I was about 15, at home with meals
Q4: Where do you drink wine mostly?
A4: With meals at home restaurants and friends homes, or at parties...
Q5: What are your favorite types of wine? Varietals? Regions?
A5: Cabernet Sauvignon, Syrah, Malbec, Pinot Noir, Sangiovese, Tempranillo. Napa, Bordeaux, Argentina, Spain
Q6: What are your favorite kinds of food?
A6: French, Italian, Japanese, Indian, pub food
Q7: What are your favorite restaurants?
A7: Fleur de Sel, Aquavit, Per Se, Tru, I Trulli, Megu and Jack's Luxury Oyster Bar.
Q8: What is your favorite wine and food pairing?
A8: Fois Gras and Sauternes or Champagne and Caviar
Q9: Do you cook? If so, what kind of food and for whom?
A9: Mostly Italian or French based dishes....simple stuff....fresh ingredients....for friends and family.
Q10: If you were stranded on a desert island, what one type of food/wine would choose to have?
A10: Heitz Cabernet Sauvignon 1997 or Château Petrus 1982 for wine, and then an amazing steak....and creamed spinach
