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 Filed as : Holidays

Viva Vino

May 4, 2012
Viva Vino
This Cinco de Mayo, uncork one of Mexico’s fine wines

cincodemayoDid you know that Cinco de Mayo has nothing to do with Independence Day in Mexico (which is properly celebrated in September)? But the 5th of May does mark an important point in Mexican history nonetheless (marking a battle when the Mexican army beat French forces near the city of Puebla)- and most important, provides us with the excuse to spotlight some fine wine from Mexico’s Baja California Norte, the region just south of San Diego that includes Tijuana, Rosarito and Ensenada.

The nation’s leading winemaker is Hugo d’Acosta, a visionary and consultant who studied in Bordeaux and Montpelier, France. At Casa de Piedra and Paralelo, he crafts wines that express the unique Mediterranean tierra in the Valle de Guadalupe east of the city of Ensenada -- and teaches others to do the same. D’Acosta doesn’t sell wine via his websites, but fortunately, BajaWines does. Here are some of our top choices:

wine PIEDRA DEL SOL Chardonnay 2011 (Valle de Guadalupe, Mexico) $23: A lithe, unoaked chardonnay, this refreshing wine reveals the grape’s playful side along with flavors of green apples and tropical fruits.

wine CONTRASTE Vino Tinto 2008 (California, USA and Baja California Norte, Mexico ) $47.50: A collaboration between d’Acosta and Karl Wente of Wente Vineyards, this wine is half tempranillo and cabernet sauvignon from the Valle de Guadalupe of Mexico and half merlot from the Livermore Valley east of San Francisco, California. Intensely aromatic with fragrances of violets and dark fruits, this lush wine delivers flavors of chocolate, plums and cedar, and is wrapped in firm tannins.

winePARALELO “Ensamble Colina BA1” 2008 (Valle de Guadalupe, Mexico) $37: With Paralelo, d’Acosta wanted to demonstrate the effect of terroir by making two parallel red blends in different soils. A mashup of cab, zinfandel, merlot, barbera and petite syrah grown in clay-strewn hillside soils, this half of the Ensamble duo is a supple wine with deep flavors of dark cherries, plums and figs.

What's your favorite wine from Mexico? Share with us below!


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