Tasting Note

The grapes for this delicious red wine are harvested in Santa Barbara County, one of California's most celebrated appellations for Syrah. Th... (more...)e juice for this wine was allowed to age in American and French oak barrels for 12 months under the watchful eye of renowned winemaker Peter Fraser, the jet setting winemaker overlooks the Yangarra winery in Australia, as well as the Kinton property that produces only Syrah. (adapted from wichitafallscrave.com) _Not a wimpy wine_, this, with flavors of dark, ripe plums, black cherry and blackberry, followed by a finish of vanilla and spice.