Rovellats Gran Reserva Macabeo - 2006
Intense golden colour with a delicate crown. On the nose, very yeasty with creamy aged notes and hints of peach. Elucid mousse and well-placed acidity supports the minerality and brief, crisp finish. Like a good liberal arts degree, this wine is well-rounded in all categories. Pair with a spinach salad with toasted almonds, dried cranberries, green onions and a light sesame vinagrette.
Around the World in 80 Sips - SF February 27, 2015