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Appellation - Anderson Valley

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A Wine

Edmeades Pinot Noir -1998 (WE-8291)

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A heavy wine, atypical of the appellation, which usually produces light-bodied and elegant Pinots. There’s something earthy and thick about this one, almost rustic. The flavors are fruity but it lacks the delicacy an Anderson Valley Pinot Noir ought to have. And there’s an unpleasant sting of acidity. 1 Note

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A Wine

Greenwood Ridge Sauvignon Blanc -2004 (WE-50675)

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Hard to imagine a zestier, more refreshing dry white wine than this. It’s brilliant in zingy acids, with richly textured flavors of lemons and limes, gooseberries and pineapples. A little oak adds enough smoky vanilla and buttery wood spice to round this wine off. 1 Note

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Greenwood Ridge Sémillon -2004 (WE-50676)

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This variety doesn’t have much of an identity in California, and this wine doesn’t clarify things. It’s very dry and clean and austere in citrus fruits, with a wash of fig, sort of like a Sauvignon Blanc. 1 Note

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Navarro Gewürztraminer -2002 (WE-33356)

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This perennial fave is spicier than usual this year. It brims with fresh gingersnap and vanilla aromas, with big, big flavors of spiced apples, nutmeg and ripe white peach. Versatile and fun. 1 Note

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Navarro Pinot Gris -2002 (WE-33357)

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A fresh, zesty and incredibly aromatic wine that satisfies at every level. The crisp acidity supports bright flavors of extremely ripe peaches, mangoes, figs, vanilla and smoke. 1 Note

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A Wine

Handley Chardonnay -2001 (WE-26462)

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Milla Handley’s estate wine is firmer and more acidic than her Sonoma bottling. It is a racy wine that brightens the palate with a malic acid edge of mineral. The flavor profile is thoroughly tart green apple. This crisp young wine will pair well with a wide range of food. 1 Note

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Husch Pinot Noir -2006 (WE-76400)

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You’ll find direct Pinot cherry, raspberry and vanilla flavors in this delicate, crisp rosé. It’s a fine, silky wine, not especially complicated, but appealingly easy. 1 Note

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A Wine

Greenwood Ridge Sauvignon Blanc -2006 (WE-73492)

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This is one of the driest, cleanest and most acidic Sauvignon Blancs on the market, and for those reasons, I love it. It’s a European-style wine, as fresh and crisp as a young Sancerre, with green grass, grapefruit and lime flavors leading to a clover honey finish. Beautiful as an apéritif sipper. 1 Note

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Greenwood Ridge Pinot Gris -2006 (WE-73493)

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There’s lots of fresh, green, crunchy fruit and berry flavor in this dry young wine. In this cool vintage, the wine shows zesty flavors of gooseberries, spiced melons and limes, with a touch of feline essence. 1 Note

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A Wine

Handley Gewürztraminer -2004 (WE-47719)

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Simple, clean and proper, with peach, citrus, vanilla and spice flavors and a dry finish. 1 Note

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