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Appellation - Barossa Valley

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A Wine

Ross Estate Sémillon -2000 (WE-14706)

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Despite its “unwooded” status, there are plenty of smoky, toasty notes—a hallmark of Oz Sémillon. Anise and grapefruit scents add depth and complexity. Flavors are broad and ripe-feeling, but there’s a persistent note of stewed peppers as well. 1 Note

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A Wine

Barossa Valley Estate Shiraz -2002 (WE-35153)

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Aromas are a curious mix of hickory smoke, flowers and pickle barrel. This Shiraz's mouthfeel is soft and dry, with flavors of red plum, earth and oak. A good wine, at a good price. 1 Note

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A Wine

Grant Burge Cabernet Sauvignon-Merlot -2002 (WE-43832)

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Smells like toast and plush plums. The palate has a cool-vintage tanginess offsetting, perhaps overshadowing, its berry fruit. Dry; finishes with tangy oak. Imported by Wilson Daniels Ltd. 1 Note

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Barossa Valley Estate Shiraz -2003 (WE-50257)

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1 Note

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Barossa Valley Estate Chardonnay -2004 (WE-50299)

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Smells very nice. The wine deals vanilla bean, nutmeg, musk and floral notes. This isn’t a Chardonnay for the tropically inclined. There’s fruit here, but it’s taut (think unripe pear, sour apple, peach pit, that sort of thing). Sparse on the fluff overall. Imported by Pacific Wine Partners. 1 Note

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Barossa Valley Estate Chardonnay -2003 (WE-43616)

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The winery’s entry-level Chard offers citrus and an oak/vanilla/malt note on the nose. On the medium-weight palate are flavors of pear, lemon and melon. Tart and a little dilute on the finish. 1 Note

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Craneford Chardonnay -2000 (WE-17394)

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You need to like oak to enjoy this wine, but if you do, you’ll revel in its aromas of toast, vanilla and wood smoke and thrill to its spicy, oaky finish. In between, you’ll find simple peach and vanilla flavors. 1 Note

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Peter Lehmann Chardonnay -2002 (WE-37920)

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Shows clarified butter and a zing of lime or lemon peel on the nose. A fatter-style Chard, this Barossa offering successfully follows the straightahead, stone-fruit-and-oak recipe. A good wine, but a pretty run-of-the-mill one. 1 Note

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Barossa Valley Estate Chardonnay -2003 (WE-35136)

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Smells and tastes appley, with a backbone of citrus. Light in body; the fruit doesn’t sing loudly—we could only wish there were more of it. Finishes with tart citrus. 1 Note

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A Wine

Elder Vine Shiraz -2002 (WE-45687)

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Though it’s Barossa, the wine is showing the coolness of the vintage in the form of cherry and black cherry fruit flavors. It’s pretty fragrant on the nose, too, the cherry bolstered by pine and nut aromas. Fine, minerally tannins complete the picture. 1 Note

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