Good People. Great Wine.
4 Notes / 4 Ratings
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1 Notes / 1 Ratings
Very integrated, finely textured, good red fruit but not overbearingly so. Good for when company is over - gets along with wine drinkers and non-wine drinkers alike. Excellent find at just around $10 a bottle. 1 Note
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3 Notes / 4 Ratings
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1 Notes / 1 Ratings
Fresh, light, crisp - delicious. A blend of Pinot Noir, Pinot Meunier and Merlot from the Okanagan Valley. 2008 Van Mag International Wine Competition: This 2006 Rosé chosen as one of the top 100 wines worldwide. 1 Note
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1 Notes / 1 Ratings
This Pinot Noir was harvested in Redwood Valley, Mendocino in late September of 09. It was aged in small neutral oak barrels for 9 months. Aromas were pretty layered with cherry, spice, and pepper. Flavors included cherry, spice, a very light oak, and plum. It exhibited a light body, soft tannins, and a nice lengthy finish. Very subtle complexity. It began like a Burgundy, fooling you into thinking it was fermented in stainless steel, but the oak got you on the finish. This was a really good Pinot. $22
1 NoteQuantity:
1 Notes / 1 Ratings
The 2008 Pinot Noir produced with grapes from Russian River Valley exhibited a beautiful garnet color. After about 30 minutes, I was impressed with its chorus of sweet, dried cherries, blueberries some hints of toasted oak, and a nicely formed and light-bodied structure. Flavors of cherry, spices (thyme maybe?), and blueberries were a welcome explosion on the palate. The finish was long and satisfying and the tannins were silky smooth. This paired very well with Mediterranean encrusted salmon. Highly recommended; $13.
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2 Notes / 1 Ratings
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1 Notes / 0 Ratings
Got this wine from my local wine store. It was the most affordable pinot noir I've seen in some time at $9 a bottle. It was subtle, earthy, and full bodied. I will be getting another bottle for sure
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1 Notes / 1 Ratings
I was fortunate enough to hear about the wine from the winemaker himself. It has some fruit-forward note, but was very mellow with well-rounded tannis. It wasn't overbearing, but would have paired well with a variety of dishes from steak and lamb to a nice red sauce pasta dish. The tobacco flavors were also a lovely element.
1 NoteQuantity:
1 Notes / 1 Ratings
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Clos de la Tech Pinot Noir - 2001
