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Wine Varietal - Cabernet Sauvignon

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Here at last are the flavors that have been missing from Ste. Michelle Cabs for some time. This is crisply structured, varietally spot-on Cabernet. The ripe—but not jammy—fruit flavors of blackberry and black plum are amplified with spicy cinnamon from aging in American oak. There is a hint of chalkiness in the way the acids hit the palate, but otherwise this is picture-perfect, with well-delineated tannins and some delicious Asian spices on the finish. 1 Note

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Guenoc Cabernet Sauvignon -2008 (WE-127818)

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A very dark and brooding Cabernet that’s still young and tight but very intriguing. Nice structure and balance that leans towards an austere style with its soft tannins, hint of herbs and muted fruit tones of black cherry and ripe raspberry. Great acidity, too. A tiny 2% of Petit Verdot is mixed in. 1 Note

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Cricova Cabernet Sauvignon -2003 (WE-68595)

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A bit of berry, raisin and spice on the nose lead into a red sparkling wine that offers body, structure, sweetness and acidity on the palate. Do the earthy flavors of Cabernet marry well with acidity and zip? It’s somewhat tricky. The wine overall has trouble with harmony, though the berry, spice and wood flavors are good. 1 Note

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Château Vartely Cabernet Sauvignon -2005 (WE-75485)

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Black pepper, cinnamon and clove spice meet balanced fruit expression in this elegant Cab from Moldova. The wine is balanced and friendly, but exhibits a reserved edge that makes it especially good with varied foods. 1 Note

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Echeverria Cabernet Sauvignon -2008 (WE-129373)

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Berry aromas, herbal scents and leafiness dot the nose on this fresh, fairly standard Cabernet. The palate has a juicy, fresh feel and then medium-weight flavors of berry and plum mixed with mocha. Finishes slightly sweet and medicinal. 1 Note

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Columbia Winery Cabernet Sauvignon -2008 (WE-130330)

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The blend includes small amounts of Syrah, Petit Verdot, Cab Franc and Merlot, but the result feels generic. One dimensional, flat and thin, it quickly loses its berry fruit and turns bitter and tannic. 1 Note

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Trapiche Cabernet Sauvignon -2006 (WE-111660)

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Simple and dominated by red fruit and mild green aromas and flavors. The palate has some sharpness due to high acidity, and the flavor profile shows generic ripe berry and not much on the back end. Good but not very interesting. 1 Note

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Trapiche Cabernet Sauvignon -2008 (WE-115063)

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Baked and broad on the nose, with toasty aromas, marshmallow sweetness and floral hints. The palate is tight, healthy and tastes of savory, meaty fruit including black cherry and wild raspberry. Leather and herbal notes work the finish, and overall this is nice but more basic than complex. 1 Note

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Doña Paula Cabernet Sauvignon -2009 (WE-124584)

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Starts out with leathery, cheesy aromas; soon those scents evolve into red fruit aromas and vanilla. The palate is a bit tannic and tight, with medicinal cherry, cassis and peppery flavors. Crisp and sheer as well on the finish. 1 Note

Each bottle of wine purchased on Bottlenotes is fulfilled by an in-state, licensed retailer.

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KWV Cabernet Sauvignon -2006 (WE-124522)

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With 22 to 24 months in new French oak, there’s a lot of richness to this wine in the form of raspberry sauce, milk chocolate and balsamic reduction. There’s plenty of fruit to support those heavy flavors, though, with vibrant cherry and plum flavors in the medium weight mouth. Cola and spice add interest to the close. 1 Note

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Showing 3081-3090 of 13434

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