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Wine Varietal - Cabernet Sauvignon

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Buena Vista Cabernet Sauvignon -1997 (WE-6107)

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Well-made and fancy, this wine is elegant, rather than a blockbuster. They didn’t go for enough extract to choke a horse, so the wine is light and airy on the palate, but by no means simple. There’s plenty of currant and blackberry fruit and oak. It’s a “feminine” wine; not the kind that wins blind tastings, but a food wine you drink with delight. Editors’ Choice. 1 Note

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This evenly balanced Cabernet has a Bordeaux-like profile, with berry and cassis flavors, nicely integrated oak, and a mild herbal, bell pepper note. Shows good fruit for a 1998 wine and some attractive tobacco and earth shadings. Medium weight, it finishes nicely with moderate tannins and some spice-pepper notes. Drinks well now and may improve over two or three years. 1 Note

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Audubon Cellars Cabernet Sauvignon -1997 (WE-6374)

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From a Calistoga-area vineyard on Spring Mountain comes this very dark, dense wine. Smells young and tight now, with earthy/mulchy aromas mingling with black currant. Flavors run to currants, blackberries and spice. Young and tannic; it would be fine with rich foods, but better to age it for a few years and let it soften. 1 Note

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Buttonwood Farm Cabernet Sauvignon -1995 (WE-5526)

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Napa denizens won’t lose any sleep over South Coast Cabs, which haven’t managed to find the richness and complexity of their northern cousins. This one’s dominated by currant, oak and berry notes, and has dry, dusty tannins. Ultimately it’s rather simple. 1 Note

Each bottle of wine purchased on Bottlenotes is fulfilled by an in-state, licensed retailer.

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Stonehaven Cabernet Sauvignon -1997 (WE-4399)

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Dense, with plum-prune, coffee and chocolate aromas, this wine offers very ripe dark-fruit flavors accented by tobacco and cedar shadings. The mouthfeel is big, but very easy, even soft; with a little more spine-acidity and tannins-this wine could merit a higher score. Still, it's a very pleasing and promising first offering. 1 Note

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Galante Cabernet Sauvignon -1997 (WE-3092)

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Dark color. Has pretty black-currant aromas with oak shadings. Very tart and astringent now, with tannins and a sharp acid bite, but it has the stuffing to soften up and gain complexity through midterm aging. 1 Note

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Gallo of Sonoma Cabernet Sauvignon -1994 (WE-3248)

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Opens with a blast of currants, chocolate, and plenty of fancy, toasty oak. In the mouth, the oak dominates, with vanilla, smoky flavors. Nice “grip” and a complex texture. Probably best to age it for a few more years. 1 Note

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Hatzi Michalis Cabernet Sauvignon -2005 (WE-107883)

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Savory spice, cedar and forest berries lead this brooding Cab. On the palate, it’s slightly smoky, dry and spicy, with a bracing lift underneath. A unique, exotic Cab with food pairing prowess. 1 Note

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Mazzocco Cabernet Sauvignon -1995 (WE-1494)

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This is an elegant beauty; supple with layers of fruit and lingering spice. There’s a touch of mint rounding the cherry-dominated flavors. The finish is lingering, with ripe bing cherry fruit dominating. 1 Note

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Odfjell Cabernet Sauvignon -2003 (WE-50408)

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Deep in color with mint, tobacco, licorice and coconut shadings to the deeply fruited nose. Very well tuned, with lush blackberry and cassis flavors in front of a moderately tannic, no-bull finish. Imported by Select Fine Wine. 1 Note

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