Concha y Toro Winery

Concha Y Toro, Cabernet Sauvignon "Casillero del Diablo" - 2010 (SL-A8768)
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- Type:Red Wine
- Varietal: Cabernet Sauvignon
- Country: Chile
- Region: Central Valley
- Winery:Concha y Toro
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Given the price range at which this wine competes, it’s something. The aromas are clean and pure: there’s attractive honey, pineapple and citrus. Cuddly flavors of orange, melon and pear are harmonious, while the finish is clean and pure, albeit short. Medium-bodied and satisfying. 1 Note
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Pretty nice in the nose, with pear, toffee and vanilla. In the mouth, it’s racy, probably bordering on shrill. The apple, lemon and pear flavors do pack punch. However, it’s ultimately a little sharp. 1 Note
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Kicks off with some balsamic and olive aromas, while the palate is full of black cherry and berry fruit. Round and clean, with a soft feel despite having real tannic backbone. Likable in a mainstream way. Imported by Banfi Vintners. 1 Note
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Full-bodied and inarguably fruity. The nose is slightly stewed, while the mouthfeel is firm and acidic, with flavors of apple skin and black cherry. Fairly reduced and hard, so best if drunk with salty munchables. 1 Note
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Lots of black fruit with a touch of earth and an herbal undercurrent. Forward and jammy, with solid black cherry, plum and pepper. Finishes a bit spicy, with chocolate to sweeten it up. Nothing to take issue with here; quite good value. Imported by Banfi Vintners. 1 Note
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A bit hot and burnt, with wiry, raw fruit. But for the money it’s a sturdy, drinkable red wine. Shows sticky black fruit and a bulky finish. Fits the bill at its price point. Imported by Banfi Vintners. 1 Note
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Clean and inoffensive, with light pear and apple aromas. This is usually one of the best inexpensive South American Chardonnays, and it’s no different this go around. There’s citrus, melon and structure. Tangy but not sour; sweet but not artificially so. Imported by Banfi Vintners. 1 Note
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Once again, this brand offers a lot of flavor for a song. Dark aromas of pencil lead and rubber mix with ripe fruit. It’s balanced, not heavy, yet not wimpy or watery. For everyday Malbec you can’t do much better. 1 Note
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